Strawberry Poppy Seed Salad
Panera prepared Monday lunch. We served it on the deck.
10 Strawberry Street square plates from Home Goods. Napkins from Pottery Barn. Chair rings from Pier One Imports, glassware Nautica by Mikasa, flatware from Bass Pro Shops. Robinson Ramsbottom crockery.
The lightness and brightness of these photos is due to delightful noon day sun.
I wore my straw hat and J sat in the shade. There was a nice breeze.
Needless to say, we are enjoying the latest version of the back porch.
A little something to quench your thirst.
This photo and recipe are from BPM Summer 2012. I think I will pick up the ingredients and serve it on our new back porch, over the weekend.
From BPM Archives
Pineapple Strawberry Cooler
Ingredients
1 12 oz. can frozen pineapple juice, thawed
1 6 oz. frozen limeade, thawed
4 cups cold water
1 liter club soda
Sliced strawberries
Mix frozen juices and 4 cups water. Chill thirty minutes.
Add ice cubes and club soda, just before serving.
Garnish with fruit skewers.
