Kids and g’kids left for home a little while ago.
We had a great Easter, even though some family members are on vacation or unable to be here due to vocation.
Easter Menu
Ham
Mac and Cheese
Peas and Carrots
Crockpot Corn
Veggies and Dip
Deviled Eggs
Hot Rolls
Sugar Free Apple Pie
Sugar Free Cherry Pie
Pineapple Angel Food Cake with Strawberries and Whipped Cream
Various Beverages
Crockpot Corn is a tad different. I thought you might like the recipe. It is so good, almost like dessert.
2 lbs frozen corn
1 8 oz. pkg cream cheese
1 or 2 sticks butter (I use one and it works fine)
3 Tbls sugar
3 Tbls water
Place in crockpot, cook on low 3 to 4 hours, stirring every 30 minutes or so.
Enjoy!
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